Coconut Curry Leaves Dip
0 10 mins 2 Servings
This Coconut Curry Leaves Dip is the all-time best & can be prepared in under 5 minutes. It tastes delicious with snacks, or even be the base of a tasty salad dressing.
Nutritional info
Per Serving: 1 Tbsp - 15.0 gm
Nutritional Distribution
Ingredients
Olive Oil
1 Tsp (2.41 ml)
Fresh Coconut
1 Tbsp (30.0 gm)
Kadi Patta
4 Number (0.44 gm)
Garlic
1 Chopped Tsp (2.46 gm)
Salt
1/4 Tsp (1.115 gm)
Water
50 Ml (50.0 ml)
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Steps
- Step 1
In a blender add 2 tbsp roasted coconut, add 4 no. curry leaves, add 1 tsp chopped garlic, 1/4 tsp salt and 1 tsp coconut oil and water & blend it to smooth consistency.
- Step 2
Serve with nachos
Best paired with
179 calories
15 mins
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