Coconut Broccoli Rice Pancake
252 10 mins 1 Servings
Coconut Broccoli Rice Pancake is a unique pancake variation made with a healthy combination of broccoli and coconut that blends delightfully, making a nutrient-dense dish.
Nutritional info
Per Serving: 1 Number - 50.0 gm
Nutritional Distribution
Ingredients
Rice
2.0 Tsp (8.8 gm)
Besan
1.0 Tbsp (9.51 gm)
Coconut Milk
1.5 Tbsp (22.95 gm)
Broccoli
1.0 Grated Tbsp (5.59 gm)
Ginger
1/2 Grated Tsp (0.94 gm)
Jeera Powder
1/4 Tsp (0.44 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
1/2 Tsp (1.655 ml)
Water
As Required (25.0 ml)
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Steps
Recipes Steps
-
- Step 1 In a bowl add cooked rice, 1 tbsp besan, 1.5 tbsp coconut milk, 1/2 tsp grated ginger, 1/4 tsp jeera powder, 1/4 tsp salt and 1 tbsp grated broccoli.
- Step 2 Mix all the ingredients well.
- Step 3 Heat a pan with 1/2 tsp oil, add a spoonful of batter and spread the mixture evenly.
- Step 4 Give it a Nestle Twist by adding sunflower seeds
- Step 5 Cover and cook on both sides.
- Step 6 Serve hot.
Best paired with
209 calories
10 mins
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