Coconut Broccoli Rice Pancake Recipe

Name: Coconut Broccoli Rice Pancake
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Snacks
Ingredients: 2.0 Tbsp(23.0 ml) Coconut Milk; 1.0 Grated Tbsp(6.0 gm) Broccoli; 2.0 Tsp(9.0 gm) Rice; 1.0 Tbsp(10.0 gm) Besan; 1/2 Grated Tsp(0.94 gm) Ginger; 1/4 Tsp(0.44 gm) Jeera Powder; 1/4 Tsp(1.0 gm) Salt; 1/2 Tsp(2.0 ml) Oil; 25.0 Ml(25.0 ml) Water

10 mins 1 252 0

Coconut Broccoli Rice Pancake is a unique pancake variation made with a healthy combination of broccoli and coconut that blends delightfully, making a nutrient-dense dish.

Nutrition Information per serve

127.1 kcal

Energy
13.7 gm

Carbohydrate
1.6 gm

Protein
6.2 gm

Total Fat
1.5 gm

Total Fiber

Ingredients
Step-by-Step
FAQs

2.0 Tbsp(23.0 ml) Coconut Milk

1.0 Grated Tbsp(6.0 gm) Broccoli

2.0 Tsp(9.0 gm) Rice

1.0 Tbsp(10.0 gm) Besan

1/2 Grated Tsp(0.94 gm) Ginger

1/4 Tsp(0.44 gm) Jeera Powder

1/4 Tsp(1.0 gm) Salt

1/2 Tsp(2.0 ml) Oil

25.0 Ml(25.0 ml) Water

In a bowl, add cooked rice, 1 tbsp besan, 1 tbsp grated broccoli , 2 tbsp coconut milk, 1/2 tsp grated ginger, 1/4 tsp jeera powder and 1/4 tsp salt.
Mix all the ingredients well.
In a frying pan, add 1/2 tsp oil and spread the above pancake mixture.
Cover & cook till done.
Flip the pancake and cook on the other side.
Serve it hot.

Not available currently. We are working on this recipe, FAQs will be available shortly.