Clear Vegetable Soup
177 15 mins 1 Servings
Clear Vegetable Soup is a light, nourishing broth brimming with fresh vegetables like carrots, beans, and cabbage, seasoned simply with herbs and a touch of pepper. It's a warm and comforting start to any meal.
Nutritional info
Per Serving: 1 Medium Soup Bowl - 180.0 gm
30 kcal
Nutritional Distribution
- Carbohydrate 4.39 gm
- Protein 0.46 gm
- Fat 0.74 gm
- Fiber 2.23 gm
Ingredients

Green Cabbage
2.0 Chopped Tbsp (12.3 gm)

Orange Carrot
1/4 Diced Cup (36.345 gm)

Onion
1/4 Diced Cup (30.535 gm)

Black Pepper
1/4 Powder Tsp (0.75 gm)

Salt
1/4 Tsp (1.115 gm)

Oil
1/4 Tsp (0.83 ml)

Water
As Required (150.0 ml)
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Steps
Recipes Steps
-
- Step 1 Heat a pan with 1/4 tsp oil, add 1/4 cup diced onion and carrot, 2 tbsp cabbage and saute
- Step 2 Season with 1/4 tsp each of salt and black pepper powder and mix well.
- Step 3 Add water as required, stir, cover the pan with a lid and cook until soft
- Step 4 Turn off the flame, blend until smooth using a hand blender
- Step 5 Let it simmer until it thickens
- Step 6 Transfer soup to serving bowls.
- Step 7 Give it a Nestle Twist by adding chopped almonds
- Step 8 Serve warm
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