Home / Healthy recipes / Chocolate Brownie

Chocolate Brownie

373 30 mins 8 Servings

Whatsapp Facebook Twitter

I tried out this recipe

Chocolate brownie is a decadent and delectable baked dessert with mouthwatering chocolate that is also visually appealing. These quick and easy to make Brownies are a favourite dessert universally enjoyed by all.

Nutritional info

167.10 kcal

Nutritional Distribution

Carbohydrate 22.09 gm
Protein 1.58 gm
Fat 7.17 gm
Fiber 1.70 gm

Ingredients

Dark Chocolate

1/2 Diced Cup(101.0 gm) Dark Chocolate

Maida

1/2 Cup(64.0 gm) Maida

Nestlé A+ Milk

1/2 Cup(102.0 ml) Nestlé A+ Milk

Nestlé Milkmaid

1/2 Cup(172.0 gm) Nestlé Milkmaid

Cocoa Powder

4.0 Tbsp(17.0 gm) Cocoa Powder

Baking Powder

1.0 Tsp(4.0 gm) Baking Powder

Baking Soda

1/2 Tsp(3.0 gm) Baking Soda

Sugar

2.0 Powder Tbsp(22.0 gm) Sugar

Butter

2.0 Tbsp(23.0 gm) Butter

You can now buy your ingredients from a third party website

BUY all INGREDIENTS

Items in your shopping basket is auto-populated/auto-listed. Nestlé owes no responsibility for Brands mentioned except for its own. Nestlé does not guarantee, endorse on quality or availability of other branded products in your shopping basket.

Steps

Step 1 Pre preparationMelt ½ cup dark chocolate
Step 2 For brownieTake a bowl and add 1/2 cup maida, 4 tbsp cocoa powder, 2 tbsp sugar powder, 1 tsp baking powder and 1/2 tsp baking soda mix everything well
Step 3 Add 1/2 cup Nestlé A+ Milkmaid, 2 tbsp butter , add melted chocolate and 1/2 cup Nestlé A+ Milk to the mixture and whisk well
Step 4 Grease a baking tray and apply parchment sheet
Step 5 Pour batter
Step 6 Preheat oven at 180 degree Celsius
Step 7 Bake for 20 mins at 180 degree Celsius