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Chicken Tomato Bisque Soup Recipe

Chicken Tomato Bisque Soup is a smooth, creamy, highly seasoned soup of French origin and is loaded with Proteins.

Nutritional info

  • 5.6 gm
    Protein
  • 7.4 gm
    Total Fat
  • 11.0 gm
    Carbohydrate
  • 4.9 mg
    Vitamin C
  • 54.4 mg
    Calcium
  • 151.9 kcal
    Energy
  • 1.0 mg
    Iron
  • 85.4 mcg
    Vitamin A

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1/8 Chopped Cup(19.0 gm) Tomato

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1/4 Tsp(1.0 gm) Salt

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1/4 Tsp(0.63 gm) Black Pepper

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1/8 Minced Cup(33.0 gm) Chicken, Breast

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1 Tsp(4.0 gm) Cream

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1/4 Chopped Cup(39.0 gm) Tomato

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1 Chopped Tsp(1.0 gm) Basil Leaves

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1 Chopped Tsp(0.73 gm) Parsley

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60 Ml(60.0 ml) Water

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1 Tsp(1.0 gm) Oregano

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1 Tbsp(7.0 gm) Maida

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1 Chopped Tsp(2.0 gm) Garlic

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2 Chopped Tbsp(16.0 gm) Onion

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1 Tsp(2.0 ml) Olive Oil
  • In a pan heat 1 tsp olive oil add 1 tsp chopped garlic,2 tbsp chopped onion, and saute it well.

  • Add 1 tbsp maida and mix well. Add 1/4 cup chopped tomato,prepared tomato puree, water as required, 1 tsp oregano,1 tsp chopped parsley,1 tsp chopped basil, mix and cook it well. Blend in a smooth texture and remove it in a pan.

  • Add 1 tsp fresh cream,1/4 tsp black pepper powder, cooked shredded chicken.Then mix well and cook nicely.

  • Serve hot.