Chicken Thai Curry (Green)

Recipes Steps

• • Step 1 In a pan, heat 1 tsp oil.
  • Step 2 Add 100 gm of fresh boneless chicken pieces and stir fry until cooked.
  • Step 3 To make sauce, first heat 1 tsp oil and add 1 tbsp chopped garlic until
  • Step 4 it turns light golden brown.
  • Step 5 Now add 1 tbsp green thai curry paste.
  • Step 6 Add water after the paste. Let it sizzles and releases oil.
  • Step 7 Now add 3 florets broccoli, about 1/8 tsp salt to taste, 1/4 tsp black
  • Step 8 pepper and mix well.
  • Step 9 Next, add 1/4 cup coconut milk and 3 basil leaves and stir well.
  • Step 10 To this mix, add the stir fried chicken and mix all the ingredients well.
  • Step 11 Give a Nestle Twist by adding sesame seeds.
  • Step 12 Cover the pan with a lid to cook until the broth boils and the chicken is
  • Step 13 tender.