Chicken Sweet Corn Soup

Recipes Steps

• • Step 1 To start first boil 50 gm chicken and shred it. Preserve some of the stock.
  • Step 2 Melt 1 tsp butter in a pan at a low flame.
  • Step 3 Add 50gm of shredded chicken, 1/2 tsp ginger garlic paste, 1/4 tsp chopped green chilli, 1/8 tsp salt and 1/4 tsp black pepper.
  • Step 4 Pour in the chicken stalk, 1/4 cup sweet corn that has been blenderized into a paste, remaining boiled sweet corn and previously dissolved 1 tsp cornflour in water.
  • Step 5 Once it starts simmering, add a single whisked egg white.
  • Step 6 Stirring continuously, bring the soup to a boil and allow it to cook for a few more minutes.
  • Step 7 Give a Nestle Twist by adding black sesame seeds.
  • Step 8 Serve hot.