Chicken Salami Roll Recipe

The tasty and healthy Chicken Salami roll has a great texture and an aromatic flavour. This fully cooked salami is an excellent way to prepare a delicious, stress-free meal anytime.

Nutrition Information per serve

  • 428.6 kcal
  • 33.2 gm
  • 8.4 gm
  • 22.8 gm
    Total Fat
  • 4.3 gm
    Total Fiber
3.0 Number(81.0 gm) Chicken Salami
4.0 Tbsp(30.0 gm) Wheat Flour (Whole)
2.0 Tbsp(15.0 gm) Maida
1.0 Julienne Tbsp(4.0 gm) Lettuce
1.0 Chopped Tsp(3.0 gm) Olives
1.0 Slice(9.0 gm) Onion
1.0 Slice(6.0 gm) Tomato
2.0 Tsp(10.0 gm) Mayonnaise
1/4 Tsp(1.0 gm) Salt
3.0 Tsp(12.0 gm) Butter
20.0 Ml(20.0 ml) Water
  • To prepare the salami for the stuffing, take a pan and melt 1/2 tbsp butter in it.

  • Add salami and sear on both sides.

  • To make the roti, take a mixing bowl, add 2 tbsp wheat flour, 1 tbsp maida, 1/4th tsp salt and a little water.

  • Knead into a dough and roll out on a rolling pin.

  • Take a tava and cook on both the sides

  • Take the tortilla and apply 1 tbsp mayonnaise on it.

  • Add chicken salami slices, 1 tbsp shredded lettuce, 1 tomato slice, 1 onion slice and 1 tsp chopped olives.

  • Wrap the tortilla around the mixture and pin it with a toothpick.

  • Serve fresh.

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