Chicken is a food that is eaten routinely, and chicken legs’ juicy dark meat works well in a variety of dishes. Chicken legs make healthy additions to your diet, too, providing minerals and vitamins your cells require to function.
In a Bowl Add Chicken add 1/2 tbsp Cornflour and 1/4 tsp Red Chilly Powder
Add 1/4th tsp Haldi and 1/2 tsp Ginger Garlic Paste, add 2 tsp Nestlé A+ Curd, Add 1/2 tsp Lemon Juice and 2 tsp Garam Masala (Nestle twist) Mix Well and add 1/4th tsp salt.
In a kadai, heat oil for deep frying.
Fry it till it turns brown & Serve Hot.