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Chicken Cilantro Bisque Soup Recipe

Chicken Cilantro Bisque Soup is a smooth, creamy, highly seasoned soup of French origin and is loaded with Proteins.

Nutritional info

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  • 26.1 gm
    Total Fat
  • 10.2 gm
    Carbohydrate
  • 3.3 mg
    Vitamin C
  • 356.1 mg
    Calcium
  • 1.3 mg
    Iron
  • 7.7 gm
    Protein
  • 77.6 mcg
    Vitamin A
  • 315.8 kcal
    Energy
  • Ingredients
  • Step-by-Step
1/4 Powder Tsp(0.75 gm) Black Pepper
14 Tsp(1.0 gm) Salt
1 Tsp(3.0 ml) Oil
1 Tbsp(7.0 gm) Maida
50 Ml(50.0 ml) Water
3 Tbsp(41.0 gm) Cream
1 Tsp(3.0 gm) Garlic
1 Chopped Tbsp(6.0 gm) Spring Onion
1 Chopped Tbsp(10.0 gm) Celery Stalk
3 Chopped Tbsp(10.0 gm) Coriander Leaves
0.24 Shredded Cup(34.0 gm) Chicken, Breast

  • In a pan heat 1 tsp oil add 1 tsp chopped garlic,1 tbsp chopped spring onion,1 tbsp chopped celery stalk, 1 tbsp Maida,1/4 cup shredded chicken,1/4 tsp salt,1/4 tsp black pepper and saute it well.

  • Add water as required,3 tbsp chopped coriander leaves , mix and cook it well.

  • Blend and add 3 tbsp Cream cook well.

  • Serve hot.

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