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Chicken Bruschetta Recipe

Chicken Bruschetta is a grilled, Italian, low-fat dish made with a delectable blend of chicken, grated cheese and spices, making it a satisfying meal or appetizer to be served on occasions.

Nutrition Information per serve

  • 111.6 kcal
  • 1.9 gm
  • 6.1 gm
  • 7.1 gm
    Total Fat
  • 0.7 gm
    Total Fiber
1 Tsp(4.0 gm) Coconut Oil
1/4 Powder Tsp(0.54 gm) Red Chilly
2 Grated Tbsp(15.0 gm) Cheese
1 Chopped Tbsp(13.0 gm) Tomato
2 Chopped Tbsp(16.0 gm) Onion
1/4 Tsp(0.27 gm) Oregano
1/2 Tsp(0.74 gm) Garam Masala
1/8 Tsp(0.54 gm) Salt
1/4 Powder Tsp(0.75 gm) Black Pepper
1/2 Powder Tsp(1.0 gm) Red Chilly
1/2 Tsp(3.0 gm) Ginger Garlic Paste
70 Gm(70.0 gm) Chicken, Breast
  • In a bowl add 2 tbsp chopped onion,1 tbsp chopped tomatoes,1/8th tsp salt,1/4th tsp red chilly powder,1/4th tsp oregano,2 tbsp grated cheese and mix well.

  • Heat 1 tsp oil in a griller pan place marinated chicken breast and grill them till they are cook.

  • Add the mixture on top of the cooked chicken breast and serve