12 mins 
1 Cheese Manchurian is a simple, lip smacking appetizer recipe. This can be served with pulao, noodles or fried rice!
Nutrition Information per serve
-
Energy165.8 kcal
-
Carbohydrate9.7 gm
-
Protein3.3 gm
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Total Fat11.4 gm
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Total Fiber1.7 gm
- Ingredients
- Steps to Prepare
3.0 Chopped Tbsp(25.0 gm) Green Capsicum
2.0 Grated Tbsp(15.0 gm) Cheese
1.0 Chopped Tbsp(8.0 gm) Onion
1.0 Tbsp(6.0 gm) Corn Flour
2.0 Grated Tsp(8.0 gm) Orange Carrot
2.0 Tsp(6.0 gm) Sweet Corn
1.0 Chopped Tsp(2.0 gm) Green Chilli
1.0 Grated Tsp(2.0 gm) Ginger
1.0 Chopped Tsp(2.0 gm) Garlic
1/2 Tsp(2.0 gm) Soya Sauce
1/2 Tsp(2.0 ml) Vinegar
1/4 Tsp(1.0 gm) Salt
2.0 Tsp(7.0 ml) Oil
In a Bowl, Add 2 tbsp grated cheese, 1 tbsp chopped onion, 2.5 tbsp chopped capsicum, 1 tbsp sweet corn, 1 tsp garlic, 1 tsp ginger, 1 tsp green chilli, 1 tbsp grated carrot, 1/4 tsp Salt, 1/2 tsp soya sauce, 1/2 tsp vinegar, 2 tbsp corn flour and mix the mixture
Heat Oil for frying
Put small portions of dough in oil and fry till golden brown
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