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Cauliflower Corn Raita Recipe

Best way to sneak in veggies is to add to raita. Simple spices and bowl of Nestlé A+ Curd with any veggies can make a great side dish for your meals.

Nutrition Information per serve

  • 72.3 kcal
  • 3.9 gm
  • 1.5 gm
  • 4.7 gm
    Total Fat
  • 1.5 gm
    Total Fiber
1/4 Cup(60.0 gm) Nestlé A+ Curd
2 Grated Tbsp(17.0 gm) Cauliflower
20 Gm(20.0 gm) Phul Gobi Ke Patte
2 Chopped Tsp(2.0 gm) Pudina
1 Tbsp(11.0 gm) Sweet Corn
1/4 Tsp(0.44 gm) Jeera Powder
1/8 Tsp(0.62 gm) Black Salt
1 Tsp(3.0 ml) Oil
  • In a bowl whisk 1/4th cup Nestlé A+ Curd with 1/4th tsp jeera powder, 1/8th tsp black salt and 1 tsp oil.

  • Add 2 tbsp grated cauliflower, 1 tbsp chopped cauliflower greens, 2 tsp chopped mint leaves and 1 tbsp boiled sweet corn.

  • Mix all the ingredients well.

  • Chill and Serve