Cashew Fudge

199 15 mins 4 Servings

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A sweet healthy dessert with the crunch of cashews and goodness of chocolate, made nutrient and energy dense giving a sweet completion to a delicious meal.

Nutritional info

179.37 kcal

Nutritional Distribution

Carbohydrate 13.89 gm
Protein 4.36 gm
Fat 11.74 gm
Fiber 1.11 gm

Ingredients

Cashewnut

1/2 Powder Cup(59.0 gm) Cashewnut

Sugar

3.0 Powder Tbsp(28.0 gm) Sugar

Khoa

2.0 Tbsp(20.0 gm) Khoa

Pista

1/2 Chopped Tbsp(4.0 gm) Pista

Almond

1/2 Chopped Tbsp(5.0 gm) Almond

Cocoa Powder

1.0 Tsp(1.0 gm) Cocoa Powder

Butter

2.0 Tsp(6.0 gm) Butter

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Steps

Step 1 For fudgeIn a heated pan add 2 tbsp khoa and stir continuously till it melts
Step 2 To this add 2
Step 3 5 tbsp sugar powder and 1 tsp cocoa powder
Step 4 Mix all ingredients well and add 1/2 cup cashew powder
Step 5 Mix well and stir continuously till it separates from pan
Step 6 To this add 1
Step 7 5 tsp butter, stir well and turn off the heat
Step 8 Transfer to a greasy tray and add 1/2 tbsp chopped pista, 1/2 tbsp chopped almond
Step 9 Gently press it and allow to set in fridge for 15 minutes
Step 10 Later on cut it into pieces
Step 11 Chocolatey cashew fudge is ready to serve