Carrot Cucumber raita combines shredded cucumbers and carrots mixed in yoghurt. It is extremely easy to make and can be served alongside any curry or rice dish.
Take a mixing bowl, pour in 1/2 cup Nestlé A+ Curd and whisk properly.
Add 2 tbsp grated cucumber, 2 tbsp julienne carrot, 1/4th tsp green chilli paste, 1/8th tsp red chilli powder, 1/4th tsp salt, 1/8th tsp jeera powder and 1 tsp chopped coriander leaves.
Making sure all the ingredients are mixed evenly, transfer to a serving bowl.