This hearty carrot cake oatmeal will help you start the day with a delicious and wholesome plant-based meal. It's the best way to sneak vegetables into your child's meal.
Nutrition Information per serve
-
226.3 kcal
-
31.5 gm
-
1.4 gm
-
8.3 gm
-
1.7 gm
- Ingredients
- Steps to Prepare











In a mixing bowl, add 2.5 tbsp oil and 3 tbsp powdered sugar and whisk it well.
Next, add 1/2 cup of powdered oats, 1/4th tsp each of baking powder, baking soda, and 1/8th tsp salt.
Add 1/4th cup of grated carrot, 1 tbsp chopped dates, and 1/4th tsp vanilla extract.
Add 4 tbsp Nestlé A+ Milk, 10 black raisins and mix well.
Mix well and make into a dough.
Bake the mix, in a preheated oven, for 20 mins at 180 degrees.
Remove carrot cake oatmeal from the oven, and let it cool.