Carrot Beans Peas Sabji

Recipes Steps

• • Step 1 In a pan heat 2 tsp oil, add 1 tbsp chopped onion, 1/4 tsp jeera, 3 tbsp fresh peas, 3 tbsp chopped carrot and 3 tbsp chopped french beans.
  • Step 2 Season with 1/4 tsp garam masala, 1/4 tsp red chilli powder, 1/4 tsp haldi and 1/4 tsp salt.
  • Step 3 Add water and mix well
  • Step 4 Cover with a lid and cook until soft
  • Step 5 Give it a Nestle Twist by adding black sesame seeds
  • Step 6 Serve with chapati