Caramel Custard
229 15 mins 2 Servings
The classic caramel custard, with the goodness of caramelized sugar, is a delectable dessert after meals and is loved by all. This dessert contains egg, which makes it highly rich in protein.
Nutritional info
Per Serving: 1 Small Bowl - 95.0 gm
Nutritional Distribution
Ingredients
Egg
1.0 Egg Whole (With Shell) (53.0 gm)
Nestlé A+ Milk
1.0 Cup (204.48 ml)
Custard Powder
2.0 Tsp (4.6 gm)
Sugar
3.0 Tbsp (38.94 gm)
Water
As Required (10.0 ml)
You can now buy your ingredients from a third party website
Items in your shopping basket is auto-populated/auto-listed. Nestlé owes no responsibility for Brands mentioned except for its own. Nestlé does not guarantee, endorse on quality or availability of other branded products in your shopping basket.
Steps
- Step 1
Heat a pan with 1.5 tbsp sugar, add water as required and mix well.
- Step 2
Transfer to an aluminum tin and keep aside.
- Step 3
In a bowl, beat 1 egg, 1 cup Nestlé A+ Milk, 2 tsp custard powder and mix well.
- Step 4
Add sugar mixture and stir well.
- Step 5
Transfer the mixture to the aluminum vessel.
- Step 6
Give it a Nestle Twist by adding grated coconut
- Step 7
Place the aluminium vessel in a double boiler.
- Step 8
Cover and cook for 15 minutes or until set,
- Step 9
Demould the custard gently
- Step 10
Serve.
Best paired with
.webp){kind=small}
49 calories
15 mins
Similar recipes
20 mins
5 mins
10 mins
15 mins
.webp){kind=small}
15 mins
20 mins
25 mins
20 mins
10 mins
Beetroot Cucumber Coconut Salad
10 mins
People also like
20 mins
5 mins
10 mins
15 mins
15 mins
20 mins
25 mins
20 mins
10 mins
Beetroot Cucumber Coconut Salad
10 mins
Are you looking for quick and easy kitchen hacks to make your food healthier?
