5 mins 
1 Capsicum salad combines crisp bell peppers making it refreshing and high in vitamin A and C. Adding grated paneer for Protein & Fat will boost bone and teeth health.
Nutrition Information per serve
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Energy24.0 kcal
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Carbohydrate3.0 gm
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Protein0.4 gm
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Total Fat0.1 gm
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Total Fiber3.0 gm
- Ingredients
- Step-by-Step
- FAQs
1/4 Diced Cup(29.0 gm) Capsicum
1/4 Diced Cup(32.0 gm) Red Capsicum
1/4 Diced Cup(36.0 gm) Yellow Capsicum
1.0 Powder Tsp(3.0 gm) Black Pepper
1/4 Tsp(1.0 gm) Salt
In a bowl, add 1/4 cup each of diced green, yellow and red bell peppers.
Season with 1/4 tsp salt and 1 tsp pepper and mix well.
Garnish with rated paneer and serve.
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