Capsicum Raita
166 15 mins 1 Servings
Capsicum raita is a simple yet flavorful dish where crunchy capsicum pieces are combined with creamy yogurt, spiced with cumin and coriander leaves for a refreshing, tangy taste. It's perfect as a cooling side for curries or parathas.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
47 kcal
Nutritional Distribution
- Carbohydrate 2.69 gm
- Protein 1.86 gm
- Fat 2.91 gm
- Fiber 0.46 gm
Ingredients

Nestlé A+ Curd
1/2 Cup (120.51 gm)

Green Capsicum
3.0 Chopped Tbsp (30.0 gm)

Coriander Leaves
1/2 Chopped Tsp (0.46 gm)

Jeera Powder
1/4 Tsp (0.44 gm)

Red Chilly
1/8 Powder Tsp (0.27 gm)

Salt
1/2 Tsp (2.23 gm)
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Steps
Recipes Steps
-
- Step 1 In a bowl add 1/2 cup Nestlé A+ Curd and whisk until smooth.
- Step 2 Add 1/4 tsp jeera powder and 1/4 tsp salt for taste.
- Step 3 Give it a Nestle Twist by adding white sesame seeds.
- Step 4 Now, add 3 tbsp chopped capsicum, 1/8 tsp red chilli powder and 1/2 tsp chopped coriander leaves.
- Step 5 Mix everything well.
- Step 6 Garnish with chopped coriander leaves.
- Step 7 Serve with your meals.
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