Capsicum Egg Cheesy Dip
0 10 mins 2 Servings
Capsicum Egg Cheesy Dip is a creamy and savory blend of crisp capsicum, eggs, and melted cheese, creating a rich and flavorful dip. Perfect for spreading on toast or enjoying with crackers, this dish adds a delicious twist to any snack platter.
Nutritional info
Per Serving: 1 Tbsp - 15.0 gm
Nutritional Distribution
Ingredients
Boiled Egg
1/2 Number (29.88 gm)
Cream Cheese
3 Tbsp (40.23 gm)
Red Capsicum
1 Chopped Tsp (3.0 gm)
Yellow Capsicum
1 Chopped Tsp (3.0 gm)
Spring Onion
1 Chopped Tsp (1.95 gm)
Black Pepper
1/8 Powder Tsp (0.37 gm)
Salt
1/4 Tsp (1.115 gm)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 3 tbsp cream cheese, 1/2 chopped boiled egg, 1 tsp chopped red capsicum, 1 tsp chopped yellow capsicum, 1 tsp chopped spring onion, 1/4 tsp salt and 1/8 tsp black pepper powder.
- Step 2 Mash lightly and mix everything well.
- Step 3 Give a Nestle Twist by adding dill leaves.
- Step 4 Serve fresh
Best paired with
83 calories
10 mins
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