Cabbage Stir Fry
0 15 mins 1 Servings
Cabbage Stir-Fry is a delectable side dish that is made with a good combination of colorful vegetables, flavored with tangy soya sauce and spices, making it a perfect stir-fry to include at any meal of your choice.
Nutritional info
Per Serving: 1 Medium Bowl - 90.0 gm
Nutritional Distribution
Ingredients
Cabbage
1/2 Julienne Cup (49.16 gm)
Onion
1/8 Julienne Cup (13.98 gm)
Carrot
1 Grated Tbsp (9.4 gm)
Spring Onion
1 Chopped Tbsp (5.53 gm)
Garlic
1 Chopped Tsp (2.46 gm)
Soya Sauce
1/2 Tsp (2.46 ml)
Red Chilly
1 Number (0.75 gm)
Black Pepper
1/4 Powder Tsp (0.75 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
1 Tsp (3.31 ml)
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Steps
- Step 1
In a pan, heat 1 tsp oil then add 1 dry red chilli, 1 tsp chopped garlic,1/8 cup julienne onion and saute.
- Step 2
Add 1 tbsp grated carrot 1/2 tsp soya sauce,1/4 tsp black pepper powder,1/2 cup julienned green cabbage,1/4 tsp salt and mix well.
- Step 3
Give a Nestle Twist by adding peanuts.
- Step 4
Add 1 tbsp chopped spring onion and give it a stir.
- Step 5
Serve hot.
Best paired with
148 calories
20 mins
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