Cabbage Cheese Wrap
177 10 mins 1 Servings
Cabbage Cheese Wrap is a delicious, wholesome roll filled with sautéed cabbage, cheese, and vibrant spices. Easy to make, it’s a perfect snack or light meal packed with flavor and nutrition.
Nutritional info
Per Serving: 1 Number - 148.0 gm
250 kcal
Nutritional Distribution
- Carbohydrate 23.50 gm
- Protein 3.24 gm
- Fat 13.42 gm
- Fiber 5.13 gm
Ingredients

Wheat Flour (Whole)
3.5 Tbsp (30.45 gm)

Green Cabbage
1/3 Julienne Cup (29.496 gm)

Onion
1.5 Chopped Tbsp (12.03 gm)

Tomato
1.5 Chopped Tbsp (18.855 gm)

Cheese
1.5 Grated Tbsp (11.505 gm)

Ginger Garlic Paste
1.0 Tsp (5.04 gm)

Garam Masala
1/4 Tsp (0.37 gm)

Red Chilly
1/4 Tsp (0.54 gm)

Haldi
1/8 Tsp (0.3 gm)

Salt
1/4 Tsp (1.115 gm)

Oil
3.0 Tsp (9.93 ml)

Water
As Required (15.0 ml)
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Steps
Recipes Steps
-
- Step 1 In a pan, heat 3 tsp oil, add 1.5 tbsp chopped onion, 1.5 tbsp chopped tomato, 1 tsp ginger garlic paste and saute until soft
- Step 2 Add 1/3 cup julienne cabbage and season with 1/4 tsp red chilli powder, 1/8 tsp haldi, 1/4 tsp salt and 1/4 tsp garam masala
- Step 3 Give it a Nestle Twist by adding kasuri methi
- Step 4 Add 1.5 tbsp grated cheese and mix everything
- Step 5 Take a roti, place the stuffing, and roll the wrap gently.
- Step 6 Serve hot with your choice of dip.
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