Cabbage And Apple Salad Recipe

A nutrient and fiber-rich fresh salad made with the crunch of cabbage and goodness of apples. This salad provides a good dose of vitamin C and fiber and is a perfect start to a fantastic meal.

Nutrition Information per serve

  • 50.4 kcal
  • 10.1 gm
  • 0.3 gm
  • 0.5 gm
    Total Fat
  • 2.7 gm
    Total Fiber
1/2 Julienne Cup(49.0 gm) Cabbage
0.75 Diced Cup(118.0 gm) Apple, Big
1.0 Chopped Tsp(0.76 gm) Pudina
1.0 Tsp(4.0 ml) Lemon Juice
1/4 Powder Tsp(0.75 gm) Black Pepper
1/4 Tsp(1.0 gm) Salt
  • Take a mixing bowl, add 1/2 cup julienne cabbage, 1/4 tsp salt, 1 tsp lemon juice, 3/4 cup apple, 1 tsp chopped pudina and 1/4 tsp black pepper powder.

  • Mix properly and transfer to a serving platter.

  • Serve fresh.