Butter Milk
157 10 mins 1 Servings
ButterNestlé A+ Milk is a tangy, fermented dairy product traditionally made by churning yogurt or cream, often used in cooking and baking for its rich flavor and tenderizing properties. It is also a popular beverage in many cultures, valued for its cooling effect and probiotic benefits.
Nutritional info
Per Serving: 1 Medium Glass - 160.0 ml
21 kcal
Nutritional Distribution
- Carbohydrate 1.06 gm
- Protein 0.88 gm
- Fat 1.42 gm
- Fiber 0.00 gm
Ingredients
Nestlé A+ Curd
3 Tbsp (42.87 gm)
Salt
1/8 Tsp (0.56 gm)
Water
As Required (150.0 ml)
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Steps
- Step 1
In a jar add 3 tbsp Nestlé A+ Curd, 1/8 tsp salt and water.
- Step 2
Whisk until smooth
- Step 3
Give it a Nestle Twist by adding raisins
- Step 4
Serve chilled.
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