This easy garlic butter prawn is succulent prawns tossed in an easy garlic and lemon sauce. The perfect quick dinner or appetizer!
Nutritional info
-
5.8 gm
-
8.3 gm
-
1.9 gm
-
26.0 mg
-
8.4 mcg
-
0.5 mg
-
124.0 kcal
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1.6 mg
-
0.0 mcg
- Ingredients
- Step-by-Step
- Faqs
75.0 Gm(75.0 gm) Prawns
2.0 Chopped Tbsp(11.0 gm) Spring Onion
1.0 Grated Tbsp(11.0 gm) Garlic
1/4 Powder Tsp(0.75 gm) Black Pepper
1/2 Tsp(2.0 ml) Lemon Juice
1/4 Tsp(1.0 gm) Salt
2.0 Tsp(8.0 gm) Butter
2.0 Tsp(7.0 ml) Oil
Take a pan and heat 2 tsp oil add 75 gm prawns, 2 tbsp chopped spring onion, 1 tbsp grated garlic, 1/4th tsp salt and toss well.
Add 1/4th tsp black pepper powder, 1/2 tsp lemon juice and 1 tbsp butter and mix well.
Allow to cook.
Serve hot.
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