This easy garlic butter prawn is succulent prawns tossed in an easy garlic and lemon sauce. The perfect quick dinner or appetizer!
Take a pan and heat 2 tsp oil add 75 gm prawns, 2 tbsp chopped spring onion, 1 tbsp grated garlic, 1/4th tsp salt and toss well.
Add 1/4th tsp black pepper powder, 1/2 tsp lemon juice and 1 tbsp butter and mix well.
Allow to cook.