Butter Garlic Prawns (Dry) Recipe

Name: Butter Garlic Prawns (Dry)
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Dry
Ingredients: 75.0 Gm(75.0 gm) Prawns; 2.0 Chopped Tbsp(11.0 gm) Spring Onion; 1.0 Grated Tbsp(11.0 gm) Garlic; 1/2 Tsp(2.0 ml) Lemon Juice; 1/4 Powder Tsp(0.75 gm) Black Pepper; 1/4 Tsp(1.0 gm) Salt; 2.0 Tsp(8.0 gm) Butter; 2.0 Tsp(7.0 ml) Oil

15 mins 1 159 0

Butter Garlic Prawns (Dry) are fleshy prawns tossed in an aromatic mixture of tender spring onions, garlic, and black pepper, with a tinge of lemon, for a delectable aroma and taste. It makes an ideal, quick meal or appetizer and is enjoyed by all.

Nutrition Information per serve

183.0 kcal

Energy
2.8 gm

Carbohydrate
8.6 gm

Protein
12.2 gm

Total Fat
1.3 gm

Total Fiber

Ingredients
Step-by-Step
FAQs

75.0 Gm(75.0 gm) Prawns

2.0 Chopped Tbsp(11.0 gm) Spring Onion

1.0 Grated Tbsp(11.0 gm) Garlic

1/2 Tsp(2.0 ml) Lemon Juice

1/4 Powder Tsp(0.75 gm) Black Pepper

1/4 Tsp(1.0 gm) Salt

2.0 Tsp(8.0 gm) Butter

2.0 Tsp(7.0 ml) Oil

Take a pan and heat 2 tsp oil add 75 gm prawns, 2 tbsp chopped spring onion, 1 tbsp grated garlic, 1/4th tsp salt and toss well.
Add 1/4th tsp black pepper powder, 1/2 tsp lemon juice and 2 tsp butter and mix well.
Allow to cook.
Serve hot.

Not available currently. We are working on this recipe, FAQs will be available shortly.