Buckwheat Jowar Waffle Recipe

Name: Buckwheat Jowar Waffle
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Western Dessert
Ingredients: 1/4 Cup(30.0 gm) Jowar Flour; 1/4 Cup(31.0 gm) Buckwheat Flour; 1/2 Cup(102.0 ml) Nestlé A+ Milk; 4.0 Number(80.0 gm) Dates, Medjool; 1/4 Tsp(0.89 gm) Baking Powder; 1/2 Tsp(3.0 gm) Baking Soda; 2 Tbsp(23.0 gm) Butter

10 mins 2 0 2

Buckwheat Jowar Waffle is a delectable, crunchy and kid-friendly dish made from leavened jowar and buckwheat batter or dough that consists of incredible texture and can be a great alternative to your regular waffles.

Nutrition Information

Per Serving: 1 Number - 131.0 gm

322.9 kcal

Energy
51.4 gm

Carbohydrate
3.0 gm

Protein
11.6 gm

Total Fat
5.3 gm

Total Fiber

Ingredients
Steps to Prepare

1/4 Cup(30.0 gm) Jowar Flour

1/4 Cup(31.0 gm) Buckwheat Flour

1/2 Cup(102.0 ml) Nestlé A+ Milk

4.0 Number(80.0 gm) Dates, Medjool

1/4 Tsp(0.89 gm) Baking Powder

1/2 Tsp(3.0 gm) Baking Soda

2 Tbsp(23.0 gm) Butter

Puree the 4 dates and set aside.
Add 2 tbsp butter, melt it, add dates puree, 1/2 cup Nestlé A+ Milk and mix well.
Add 1/4 cup buckwheat flour, 1/4 cup jowar flour, 1/2 tsp baking soda, 1/4 tsp baking powder and mix well.
Pour batter in waffle iron, remove when done and serve.