Broccoli Sago Paratha is a nutritious alternative that is cooked dough stuffed with mashed sago and grated broccoli that is mixed with aromatic spices and roasted to perfection with a dollop of ghee, making it a healthy and nutrient-dense option. Pair it along with Nestlé A+ Curd, raita or pickles. A refreshing way to incorporate different veggies into your childs diet.
Nutrition Information per serve
-
169.5 kcal
-
24.3 gm
-
0.9 gm
-
6.2 gm
-
3.2 gm
- Ingredients
- Steps to Prepare
In a mixing bowl, add 3 tbsp wheat flour, mashed sabudana, and 2 tbsp grated broccoli.
Then, add 1/4th tsp each of salt, green chilly paste, and jeera powder.
Add sufficient water, mix well and knead into a soft dough.
Roll the dough ball into a paratha using a rolling pin.
Roast both sides of the paratha thoroughly on a heated tawa, with 1.5 tsp ghee.
Serve hot.