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Broccoli Sabudana Patty

0 20 mins 3 Servings

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This Crunchy Sabudana Broccoli Patty is famous snack. This snack time energy rich recipe is easy to make and easily packed in a lunchbox as well. Pair it with some mint chutney and relish its mouth watering flavours.

Nutritional info

185.44 kcal

Nutritional Distribution

Carbohydrate 24.66 gm
Protein 2.42 gm
Fat 8.23 gm
Fiber 1.64 gm

Ingredients

Potato

1/4 Boiled Mashed Cup(33.0 gm) Potato

Oil

2 Tbsp(8.0 ml) Oil

Broccoli

1/8 Grated Cup(12.0 gm) Broccoli

Salt

1/2 Tsp(2.0 gm) Salt

Jeera

1/4 Tsp(0.59 gm) Jeera

Green Chilli Paste

1/4 Tsp(1.0 gm) Green Chilli Paste

Coriander Leaves

1/2 Chopped Tsp(0.46 gm) Coriander Leaves

Peanuts

2 Tbsp(21.0 gm) Peanuts

Sabudana

1/4 Cup(46.0 gm) Sabudana

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Steps

Step 1 In a mixing bowl, add soaked sabudana, mashed potato, ground peanuts, 1/4 tsp green chilli paste, 1/4 tsp jeera, and 1/2 salt
Step 2 Mix all the ingredients well
Step 3 Then add 1/8 cup grated broccoli
Step 4 Add 1/2 tsp chopped coriander leaves and mix again
Step 5 Roll the mixture into balls and press gently
Step 6 In a pan, heat oil for frying
Step 7 Fry the patties till they turn golden brown
Step 8 Serve hot with mint chutney