This low-carb high-fibre Broccoli Potato Salad is a perfect side dish to any meal. It is loaded with protein, vitamins A and C.

Broccoli Potato Salad
0 10 mins 1 Servings
Nutritional info
81.74 kcal
Nutritional Distribution
- Carbohydrate 11.16 gm
- Protein 0.61 gm
- Fat 3.08 gm
- Fiber 2.42 gm
Ingredients

Potato
1/4 Diced Cup(45.0 gm) Potato

Black Pepper
1/4 Powder Tsp(0.75 gm) Black Pepper

Salt
1/4 Tsp(1.0 gm) Salt

White Til
1/4 Tsp(0.73 gm) White Til

Lemon Juice
9.5 Tsp(2.0 ml) Lemon Juice

Olive Oil
1 Tsp(2.0 ml) Olive Oil

Garlic
1/2 Grated Tsp(2.0 gm) Garlic

Broccoli
1/4 Diced Cup(36.0 gm) Broccoli
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Steps
- Step 1 In a mixing bowl, add 1 tsp olive oil, 1/2 tsp lemon juice, 1/2 tsp grated garlic, 1/4 tsp of salt, black pepper powder and white til eachThen, add blanched diced broccoli, and boiled diced potatoes
- Step 2 Toss gently, and serve
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Best paired with
Apple And Date Milkshake
A Tsp of Chia Seeds for the Goodness of Omega - 3 Fats, Fibre & Antioxidants!
150.71 calories
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