
Broccoli Avocado Soup
0 15 mins 1 Servings
Broccoli Avocado Soup is a creamy, nutrient-packed soup that blends tender broccoli with the smoothness of avocado. Its rich texture and mild, earthy flavor make it a comforting and wholesome dish, perfect for a light meal.
Nutritional info
Per Serving: 1 Medium Soup Bowl - 180.0 gm
86 kcal
Nutritional Distribution
- Carbohydrate 5.33 gm
- Protein 2.45 gm
- Fat 6.48 gm
- Fiber 3.35 gm
Ingredients

Broccoli
1/2 Cup (27.56 gm)

Avocado
2.0 Chopped Tbsp (24.76 gm)

Onion
1.0 Chopped Tbsp (8.02 gm)

Garlic
1.0 Chopped Tsp (2.46 gm)

Lemon Juice
1.0 Tsp (4.08 ml)

Salt
1/4 Tsp (1.115 gm)

Olive Oil
1/2 Tsp (1.205 ml)

Water
As Required (100.0 ml)
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Steps
Recipes Steps
-
- Step 1 Heat a pan with 1/2 tsp olive oil, add 1 tsp chopped garlic, 1 tbsp chopped onion and saunte until soft
- Step 2 Add 1/2 cup chopped broccoli and cook until soft and once cooked, let it cool
- Step 3 In a blender add cooked broccoli, 2 tbsp chopped avocado, 1 tsp lemon juice and blend until smooth
- Step 4 Transfer the puree to a pan and simmer over low flame
- Step 5 Add water to adjust the consistency
- Step 6 Give it a Nestle Twist by adding basil leaves
- Step 7 Serve warm
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