Boiled Sweet Potato
0 15 mins 1 Servings
Boiled sweet potato is a simple, nutritious dish featuring tender, naturally sweet tubers cooked until soft, perfect as a standalone snack or a versatile base for salads and sides.
Nutritional info
Per Serving: 1 Medium Bowl - 94.0 gm
Nutritional Distribution
Ingredients
Sweet Potato
100 Gm (100.0 gm)
Water
As Required (40.0 ml)
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Steps
Recipes Steps
-
- Step 1 Heat a pressure cooker with water and bring it to a boil
- Step 2 Add 100g sweet potato and a pinch of salt
- Step 3 Pressure cook for 2 whistles and let it cool
- Step 4 Peel the skin, cut into desired pieces
- Step 5 Give it a Nestle Twist by adding lemon juice
- Step 6 Serve hot.
Best paired with
10 calories
7 mins
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