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Bissibelle Poppers
0 20 mins 2 Servings
Bissibelle Poppers are a delightful snack made from seasoned rice and vegetables, crispy fried to perfection. These flavorful bites are a popular Indian treat, offering a crunchy texture with a hint of spice in every mouthful.
Nutritional info
Per Serving: 1 Number - 60.0 gm
145 kcal
Nutritional Distribution
- Carbohydrate 18.41 gm
- Protein 4.70 gm
- Fat 5.56 gm
- Fiber 2.60 gm
Ingredients

Brown Rice
2.0 Tbsp (26.8 gm)

Besan
2.0 Tbsp (19.02 gm)

Potato
1/8 Cup (27.695 gm)

Pumpkin
2.0 Grated Tbsp (18.42 gm)

Coriander Leaves
2.0 Chopped Tbsp (6.56 gm)

Mozzarella Cheese
1.0 Grated Tbsp (7.93 gm)

Green Chilli Paste
1/4 Tsp (1.1725 gm)

Sambhar Powder
1.0 Tsp (1.78 gm)

Salt
1/4 Tsp (1.115 gm)

Oil
1.5 Tsp (4.965 ml)

Water
As Required (30.0 ml)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add cooked brown rice and mash it well.
- Step 2 Add 2 tbsp besan, 1/8 cup boiled mashed potato, 2 tbsp grated pumpkin, 1 tbsp grated mozzarella cheese, 2 tbsp chopped coriander leaves, 1/4 tsp green chili paste, 1 tsp sambhar powder and 1/4 tsp salt.
- Step 3 Give a Nestle Twist by adding amchur.
- Step 4 Mix well, take small portions of mixture and make round balls.
- Step 5 Gently press them and heat 1.5 oil in a pan.
- Step 6 Place balls and roast them from all sides until golden brown & crisp.
- Step 7 Serve hot.
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