This tangy, fresh and delicious raita is a great accompaniment. It is colorful and rich in Vitamin C and antioxidants.
Nutritional info
Download Recipe-
2.7 gm
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0.7 gm
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50.3 kcal
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4.1 gm
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1.9 gm
- Ingredients
- Step-by-Step
- FAQs
1/4 Cup(60.0 gm) Nestlé A+ Curd
2.0 Grated Tsp(6.0 gm) Beet Root
1.0 Diced Tbsp(16.0 gm) Orange
1.0 Chopped Tbsp(2.0 gm) Pudina
1/8 Tsp(0.31 gm) Saunf
1/8 Tsp(0.21 gm) Jeera Powder
0.1 Tsp(0.52 gm) Black Salt
In a bowl add 1/4 cup Nestlé A+ Curd, 2 tsp grated beetroot, 1 tbsp chopped pudina, 1/8 tsp jeera powder, 1/10 tsp black salt, 1 tbsp diced orange and mix well.
Garnish with 1/8 tsp saunf.
Chill and serve.
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