Beans Broccoli Pesto Spaghetti

Recipes Steps

• • Step 1 In a blender add 6 basil leaves, 1 tsp chopped garlic, 1 walnut and 1/2 tsp olive oil
  • Step 2 Add a little water and grind to a smooth paste and set aside
  • Step 3 Heat a pan with 1/2 tsp oil, add 1/4 cup chopped onion and saute until light brown
  • Step 4 Add cooked rajma, 1/4 cup boiled chopped broccoli and saute for a minute
  • Step 5 Add pesto paste and season with 1/4 tsp black pepper powder, 1/8 tsp mixed herbs, 1/8 tsp oregano, and salt for taste
  • Step 6 Add cooked spaghetti and mix everything together
  • Step 7 Give it a Nestle Twist by adding chopped olives
  • Step 8 Serve hot.