Basil Pesto Quinoa Pizza Recipe

Name: Basil Pesto Quinoa Pizza
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: One Meal Dish
Ingredients: 1.5 Chopped Tbsp(5.0 gm) Basil Leaves; 1/3 Chopped Tbsp(4.0 gm) Walnut; 1/3 Chopped Tsp(0.93 gm) Garlic; 1/3 Tsp(2.0 ml) Lemon Juice; 0.09 Tsp(0.4 gm) Salt; 3/4 Tsp(2.0 ml) Olive Oil; 100 Ml(100.0 ml) Water; 2 Tbsp(28.0 gm) Quinoa; 2 Grated Tbsp(16.0 gm) Mozzarella; 1 Number(65.0 gm) Pizza Bread

15 mins 2 0 0

This Basil Pesto Quinoa Pizza has a delicious pesto sauce and quinoa as a twist ! It is loaded with fiber, protein and healthy fats.

Nutrition Information per serve

131.4 kcal

Energy
17.3 gm

Carbohydrate
2.2 gm

Protein
3.2 gm

Total Fat
1.6 gm

Total Fiber

Ingredients
Steps to Prepare

1.5 Chopped Tbsp(5.0 gm) Basil Leaves

1/3 Chopped Tbsp(4.0 gm) Walnut

1/3 Chopped Tsp(0.93 gm) Garlic

1/3 Tsp(2.0 ml) Lemon Juice

0.09 Tsp(0.4 gm) Salt

3/4 Tsp(2.0 ml) Olive Oil

100 Ml(100.0 ml) Water

2 Tbsp(28.0 gm) Quinoa

2 Grated Tbsp(16.0 gm) Mozzarella

1 Number(65.0 gm) Pizza Bread

For Pesto
In a mixer grinder, add 2 tsp olive oil, 1 tbsp chopped walnut, 4 tbsp chopped basil leaves,1 tsp chopped garlic, 1 tsp lemon juice, 1/4th tsp salt, blend it together, make a thick sauce.
For Pizza
On a pizza base, spread 1 tbsp pesto sauce, add cooked quinoa and 2 tbsp mozzarella cheese.
Bake at 200 degree Celsius for 15 minutes.
Serve hot.