Banana Raita With Cow Milk Curd Recipe

A perfect blend of sweet and spice, bowl! If you thought banana can only be used in making desserts and fruit salads, you will be pleasantly surprised by this banana raita. A bowl full of instant energy and potassium.

Nutritional info

  • 2.9 gm
    Protein
  • 16.1 gm
    Carbohydrate
  • 4.0 mg
    Vitamin C
  • 135.0 mg
    Calcium
  • 0.6 mg
    Iron
  • 3.8 gm
    Total Fat
  • 6.9 mcg
    Vitamin A
  • 112.9 kcal
    Energy
  • 0.1 mcg
    Vitamin B12
  • Ingredients
  • Step-by-Step
1/4 Chopped Cup(36.0 gm) Banana
1/4 Cup(60.0 gm) Nestlé A+ Curd
0.13 Grated Tsp(0.23 gm) Ginger
1/4 Tsp(0.53 gm) Dry Mango Powder

  • In a mixing bowl, take 1/4 cup chopped bananas and add 1/8 tsp grated ginger to it.

  • Add 1/4 cup Nestlé A+ Curd and to balance the flavor add 1/4 tsp dry mango powder.

  • Mix well and serve as an accompaniment.

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