These fluffy, decadent, and irresistible easy Chocolate Chip Banana Cookies are a luscious combination of ripe bananas and dark chocolate that are sure to become a new favourite.
Per Serving: 1 Number - 23.0 gm
In a mixing bowl, add 2 tbsp butter and powdered sugar and mix well.
Add 1/4th tsp each of vanilla extract, salt, and baking powder
Then, add 50 gm maida, 1/4 cup of chopped banana and 18 gm chopped dark chocolate.
Mix all the ingredients well.
To this, add 2 tbsp Nestlé A+ Milk, mix well and knead into a dough.
Roll the dough and shape them into equalsized balls.
Preheat the oven, grease a baking tray, and place the cookies in it.
Bake them at 180 degrees for 10 mins.
Remove from the oven and keep aside to cool.
Banana chocolate cookies are ready to serve.