Crispy Baked Carrot Fries are the perfect healthy side dish to satisfy your french fry cravings without the guilt. These surprisingly delicious, seasoned fries are made without the hassle (and excess oil) of deep-frying.
Baked Carrot Fries
0 15 mins 1 Servings
Nutritional info
Nutritional Distribution
Ingredients
Red Chilly
1/4 Chopped Tsp(0.54 gm) Red Chilly
Black Pepper
1/4 Powder Tsp(0.75 gm) Black Pepper
Jeera Powder
1/4 Tsp(0.44 gm) Jeera Powder
Salt
1/4 Tsp(1.0 gm) Salt
Oil
2 Tsp(7.0 ml) Oil
Corn Flour
1 Tbsp(6.0 gm) Corn Flour
Carrot
1/4 Julienne Cup(25.0 gm) Carrot
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Steps
- Step 1 In a bowl, add 1/4th cup julienne carrot, 1 tbsp corn flour, 2 tsp oil, 1/4th tsp salt, 1/4th tsp jeera powder, 1/4th tsp red chilly powder, 1/4th tsp black pepper powder and mix well
- Step 2 Place on a tray and bake at 200 degree for 20 minutes
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