Baked Carrot Fries
0 15 mins 1 Servings
Crispy Baked Carrot Fries are the perfect healthy side dish to satisfy your french fry cravings without the guilt. These surprisingly delicious, seasoned fries are made without the hassle (and excess oil) of deep-frying.
Nutritional info
Per Serving: 1 Medium Bowl - 30.0 gm
Nutritional Distribution
Ingredients
Red Chilly
1/4 Chopped Tsp (0.54 gm)
Black Pepper
1/4 Powder Tsp (0.75 gm)
Jeera Powder
1/4 Tsp (0.44 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
2 Tsp (6.62 ml)
Corn Flour
1 Tbsp (6.2 gm)
Carrot
1/4 Julienne Cup (24.945 gm)
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Steps
- Step 1
In a bowl, add 1/4th cup julienne carrot, 1 tbsp corn flour, 2 tsp oil, 1/4th tsp salt, 1/4th tsp jeera powder, 1/4th tsp red chilly powder, 1/4th tsp black pepper powder and mix well.
- Step 2
Place on a tray and bake at 200 degree for 20 minutes.
Best paired with
61 calories
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