Bajra Moong Pudla
0 30 mins 1 Servings
Bajra Moong Pudla is a tasty, healthy Gujrati dish and is easy to make at home. This pudla is packed with Indian flavors and is perfect as a breakfast or snack option.
Nutritional info
Per Serving: 1 Number - 82.0 gm
Nutritional Distribution
Ingredients
Bajra Flour
2 Tbsp (7.81 gm)
Rice Flour
2 Tbsp (14.06 gm)
Whole Moong
1/2 Tbsp (7.05 gm)
Nestlé A+ Curd
1/8 Cup (14.29 gm)
Coriander Leaves
1/2 Chopped Tbsp (1.64 gm)
Green Chilli Paste
1/8 Tsp (0.59 gm)
Haldi
1/8 Tsp (0.24 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
1/2 Tsp (1.655 ml)
Water
30 Ml (30.0 ml)
You can now buy your ingredients from a third party website
Items in your shopping basket is auto-populated/auto-listed. Nestlé owes no responsibility for Brands mentioned except for its own. Nestlé does not guarantee, endorse on quality or availability of other branded products in your shopping basket.
Steps
- Step 1
Soak and sprout 1/2 tbsp whole moong.
- Step 2
In a mixing bowl add 2 tbsp bajra flour, 2 tbsp rice flour, 1/8 cup Nestlé A+ Curd, sprouted whole moong, 1/8 tsp green chilli paste, 1/8 tsp haldi, 1/4 tsp salt, required water and mix it well till thin batter consistency.
- Step 3
On a pan heat 1/2 tsp oil and spread batter on it.
- Step 4
Roast pudla from both the sides and serve hot.
Best paired with
189 calories
10 mins
Similar recipes
15 mins
10 mins
20 mins
15 mins
10 mins
30 mins
5 mins
10 mins
People also like
15 mins
10 mins
20 mins
15 mins
10 mins
30 mins
5 mins
10 mins
Are you looking for quick and easy kitchen hacks to make your food healthier?
