10 minsBajra is rich in magnesium, which helps keep the heart healthy. It has potassium, which dilates blood vessels, allowing blood to flow more easily. This helps reduce overall blood pressure.
Nutritional info
- Ingredients
- Step-by-step
1/3 Cup(36.0 ml) Bajra Flour
As Required(30.0 ml) Water
In a mixing bowl add 1/3 cup Bajra Flour add water, knead the dough
Pat the Dough Evenly, Transfer on a Pan
Tap Water on Bhakri and Flip & Roast
