Bajil Poha (Thin Poha)
152 10 mins 1 Servings
Bajil Poha is a delicious breakfast or snack. It is a typical Udupi-style recipe. It is simple and easy to make!
Nutritional info
Per Serving: 1 Medium Bowl - 90.0 gm
159 kcal
Nutritional Distribution
- Carbohydrate 24.86 gm
- Protein 1.06 gm
- Fat 5.38 gm
- Fiber 1.62 gm
Ingredients

Poha
0.4 Cup (30.132 gm)

Banana
1/4 Chopped Cup (35.56 gm)

Jaggery
1.0 Powder Tbsp (10.35 gm)

Fresh Coconut
2.0 Grated Tsp (4.14 gm)

Red Chilly
1.0 Number (0.75 gm)

Kadi Patta
4.0 Number (0.44 gm)

Rai
1/4 Tsp (0.93 gm)

Oil
2.0 Tsp (6.62 ml)

Water
As Required (60.0 ml)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 2 tsp grated fresh coconut, 1 tbsp jaggery powder and 1/3 cup poha.
- Step 2 Mix everything well.
- Step 3 For tempering, heat a pan with 2 tsp oil.
- Step 4 Add 1/4 tsp rai, 4 kadi patta, 1 red chilli and pour it over poha mixture.
- Step 5 Garnish with 1/4 cup chopped banana.
- Step 6 Give it a Nestle Twist by adding black sesame seeds.
- Step 7 Serve.
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