Babycorn Kadhi

Recipes Steps

• • Step 1 Heat a kadhai, add 1 tsp ghee, 1/4 tsp rai, 1/4 tsp jeera, 1/4 tsp hing, 1/4 tsp chopped garlic, 1/4 tsp chopped green chilli, 1 tbsp chopped onion and saute until soft
  • Step 2 Add 1/4 tsp haldi, 1/4 tsp red chilli powder, 2 tbsp chopped tomato, 1 tsp chopped coriander leaves, 1/2 cup julienne baby corn and mix well
  • Step 3 Add besan mixture, 1/4 cup Nestlé A+ Curd and mix it well
  • Step 4 Pour in some water to adjust the consistency and mix well
  • Step 5 Add 1/2 tsp salt, 1/4 tsp garam masala and simmer until all flavors combine well
  • Step 6 Give it a Nestle Twist by adding grated carrots
  • Step 7 Serve hot with rice.