Avocado Sandwich
236 10 mins 1 Servings
Indulge in a creamy Avocado Sandwich, featuring ripe avocado spread between fresh slices of bread, accented with crisp veggies. Perfectly paired with zesty green chutney or classic ketchup for a delightful twist.
Nutritional info
Per Serving: 1 Number - 206.0 gm
326 kcal
Nutritional Distribution
- Carbohydrate 31.93 gm
- Protein 3.54 gm
- Fat 18.59 gm
- Fiber 5.48 gm
Ingredients

White Bread
2.0 4 Inch (53.32 gm)

Avocado
5.0 Chopped Tbsp (61.9 gm)

Onion
2.0 Chopped Tbsp (16.04 gm)

Tomato
3.5 Chopped Tbsp (43.995 gm)

Coriander Leaves
1.0 Chopped Tsp (0.92 gm)

Lemon Juice
1.0 Tsp (4.08 ml)

Black Pepper
1/8 Tsp (0.37 gm)

Salt
1/8 Tsp (0.56 gm)

Butter
3.0 Tsp (12.09 gm)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 5 tbsp chopped avocado,2 tbsp chopped onion,3.5 tbsp chopped tomato,1 tsp lemon juice and 1 tsp chopped coriander leaves.
- Step 2 Season with 1/8 tsp salt and 1/8 tsp black pepper.
- Step 3 Mash all the ingredients together and mix well.
- Step 4 Place toasted bread on a plate.
- Step 5 Spread 3 tsp butter evenly with a butter knife.
- Step 6 Now, take the desired quantity of avocado filling and spread generously on toast.
- Step 7 Give a Nestle Twist by adding flaxseeds.
- Step 8 Serve fresh.
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