Asparagus Cheese Dip
181 5 mins 2 Servings
Asparagus Cheese Dip is a creamy, savory blend of tender asparagus and cheese. It's a rich, flavorful dip perfect for serving with crackers, bread, or fresh vegetables.
Nutritional info
Per Serving: 1 Tbsp - 15.0 gm
Nutritional Distribution
Ingredients
Asparagus
6.0 Number (29.52 gm)
Cheese (Grated)
2.0 Grated Tbsp (15.34 gm)
Spring Onion
1.0 Chopped Tbsp (5.53 gm)
Cream
1.0 Tbsp (13.74 gm)
Basil Leaves
2.0 Chopped Tsp (2.12 gm)
Garlic
3/4 Chopped Tsp (1.845 gm)
Lemon Juice
1/2 Tsp (2.04 ml)
Salt
1/8 Tsp (0.56 gm)
Water
As Required (60.0 ml)
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Steps
Recipes Steps
-
- Step 1 Ina blender add blanched asparagus, 2 tbsp grated cheese, 1 tbsp cream, 2 tsp chopped basil leaves, 3/4 tsp chopped garlic, 1 tbsp chopped spring onion, 1/2 tsp lemon juice and 1/8 tsp salt
- Step 2 Grind until smooth
- Step 3 Serve with wheat bread sticks
Best paired with
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210 calories
15 mins
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