Apple Quinoa Curry

Recipes Steps

• • Step 1 Heat a kadhai with 1/2 tbsp olive oil, add 1/4 tsp grated garlic, 1/8 cup diced onion and saute until light brown
  • Step 2 Add 4 carrot slices, 1/8 cup julienne green zucchini, 1/4 cup diced green apple and mix well
  • Step 3 Cover and cook until soft
  • Step 4 Add a little water, cooked quinoa, 1/8 cup paneer cubes and mix well
  • Step 5 Add 1/4 tbsp red thai curry paste and simmer over low flame for 2 minutes
  • Step 6 Turn off the flame, add 1/2 tsp lemon juice and chopped almonds
  • Step 7 Give it a Nestle Twist by adding mint leaves
  • Step 8 Garnish with 1/2 tbsp chopped coriander leaves and serve warm