Apple Basil Mayonnaise is a sour and tangy side of a dip. This dip is loaded with Vitamins, Fiber, Calcium, and a perfect side with any dish of your choice.
Nutritional info
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0.5 gm
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1.0 gm
-
3.0 gm
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32.7 kcal
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0.6 mg
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0.1 mcg
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3.6 mg
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0.2 mg
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16.5 mcg
- Ingredients
- Step-by-Step
- Faqs
1 Tsp(14.0 ml) Olive Oil
1/8 Diced Cup(19.0 gm) Apple
1 Chopped Tbsp(3.0 gm) Basil Leaves
1 Egg Whole(45.0 gm) Egg
1/2 Tbsp(6.0 ml) Lemon Juice
1/4 Tsp(1.0 gm) Salt
1/4 Grated Tsp(1.0 gm) Garlic
In a blender add 1 number of egg, 1/2 tbsp lemon juice, 1 tbsp olive oil, 1/8th cup diced apple, 1/4th tsp grated garlic, 1/4th tsp salt, 1 tbsp chopped basil leaves and blend in a nice smooth paste.
Serve fresh.
Not available currently. We are working on this recipe, FAQs will be available shortly.