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Apple Basil Mayonnaise Recipe

Apple Basil Mayonnaise is a sour and tangy side of a dip. This dip is loaded with Vitamins, Fiber, Calcium, and a perfect side with any dish of your choice.

Nutritional info

  • 0.5 gm
    Carbohydrate
  • 1.0 gm
    Protein
  • 3.0 gm
    Total Fat
  • 32.7 kcal
    Energy
  • 0.6 mg
    Vitamin C
  • 0.1 mcg
    Vitamin B12
  • 3.6 mg
    Calcium
  • 0.2 mg
    Iron
  • 16.5 mcg
    Vitamin A
1 Tsp(14.0 ml) Olive Oil
1/8 Diced Cup(19.0 gm) Apple
1 Chopped Tbsp(3.0 gm) Basil Leaves
1 Egg Whole(45.0 gm) Egg
1/2 Tbsp(6.0 ml) Lemon Juice
1/4 Tsp(1.0 gm) Salt
1/4 Grated Tsp(1.0 gm) Garlic
  • In a blender add 1 number of egg, 1/2 tbsp lemon juice, 1 tbsp olive oil, 1/8th cup diced apple, 1/4th tsp grated garlic, 1/4th tsp salt, 1 tbsp chopped basil leaves and blend in a nice smooth paste.

  • Serve fresh.

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