30 mins Apple barfi recipe a quick to make sweet. It is a delicious melt in the mouth dessert!
Nutritional info
Download Recipe-
Protein1.3 gm
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Total Fat2.3 gm
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Total Fiber0.2 gm
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Carbohydrate7.6 gm
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Energy57.4 kcal
- Ingredients
- Step-by-Step
- FAQs
1 Tbsp(0.48 gm) Ghee
1 Chopped Tbsp(6.0 gm) Apple
1/8 Tsp(0.26 gm) Cinnamon
2 Chopped Tbsp(13.0 gm) Apple
1.5 Tbsp(19.0 gm) Sugar
2 Tbsp(20.0 gm) Khoa
1/2 Cup(102.0 ml) Nestlé A+ Milk
Take a frying pan and heat it at a low flame.
Add 1.5 tbsp sugar and 1/2 cup Nestlé A+ Milk
Mix it well to dissolve the sugar evenly and it becomes slightly thicker.
Fold in 2 tbsp khoa,1/8 tsp cinnamon and making sure its uniformly mixed.
Put in 2 tbsp chopped apple as well and mix.
Add 1 tbsp chopped apple to greased tin.
Transfer Barfi into Tin, let it cool, and then cut into the desired size.
Serve warm or cold.
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