Barfi is a dense Nestlé A+ Milk-based sweet from India. This Apple Barfi recipe is a easy-to-make and is a delicious melt-in-the-mouth post-meal dessert in limited portin sizes.

Apple Barfi
0 30 mins 4 Servings
Nutritional info
57.38 kcal
Nutritional Distribution
- Carbohydrate 7.56 gm
- Protein 1.31 gm
- Fat 2.29 gm
- Fiber 0.16 gm
Ingredients

Ghee
1 Tbsp(0.48 gm) Ghee

Apple
1 Chopped Tbsp(6.0 gm) Apple

Cinnamon
1/8 Tsp(0.26 gm) Cinnamon

Apple
2 Chopped Tbsp(13.0 gm) Apple

Sugar
1.5 Tbsp(19.0 gm) Sugar

Khoa
2 Tbsp(20.0 gm) Khoa

Nestlé A+ Milk
1/2 Cup(102.0 ml) Nestlé A+ Milk
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Steps
- Step 1 Take a frying pan and heat it at a low flame
- Step 2 Add 1
- Step 3 5 tbsp sugar and 1/2 cup Nestlé A+ MilkMix it well to dissolve the sugar evenly and it becomes slightly thicker
- Step 4 Fold in 2 tbsp khoa,1/8 tsp cinnamon and making sure its uniformly mixed
- Step 5 Put in 2 tbsp chopped apple as well and mix
- Step 6 Add 1 tbsp chopped apple to greased tin
- Step 7 Transfer Barfi into Tin, let it cool, and then cut into the desired size
- Step 8 Serve warm or cold
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