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Anjeer Sevai Payasam Recipe

Sugar free, Nutrient densed and very filling Payasam made with the goodness of figs.

Nutritional info

  • 235.1 kcal
    Energy
  • 0.4 mg
    Iron
  • 3.9 gm
    Protein
  • 8.6 gm
    Total Fat
  • 0.1 mcg
    Vitamin B12
  • 32.1 gm
    Carbohydrate
  • 152.6 mg
    Calcium
  • 5.1 mcg
    Vitamin A
  • 0.8 mg
    Vitamin C
  • Ingredients
  • Step-by-Step

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3 Number(25.0 gm) Fig

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2 Tbsp(15.0 gm) Wheat Vermicelli

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1/4 Powder Tsp(0.5 gm) Green Elaichi

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1 Tsp(4.0 gm) Ghee

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1/2 Cup(102.0 ml) Nestlé A+ Milk

  • In a pan add 1 tsp ghee and roast 2 tbsp sevai for a min

  • Add 1/2 cup Nestlé A+ Milk into it, stir it and cook well

  • Add chopped anjeer pieces, 1/4th tsp cardamom powder. Mix all ingredients

  • Cover and cook for a min till it gets cooked and thickens up.

  • Serve Warm.

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