Aloo fry is a typical Indian side dish served with any regular food to add spice and flavor. This is the easiest recipe to cook and is delicious in taste
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Take a kadhai and heat 1.5 tsp oil.
Add 1/2 tsp jeera and allow it to crackle.
While stirring, add 1/4 tsp chopped red chillies, 1/2 tsp dhaniya powder, 1/4 tsp haldi, 1/2 cup boiled diced potatoes and 1/4 tsp salt.
Mix well and serve hot with chapatti.